This festive cocktail is almost too cute to drink... Almost!
Author: Rachael Ray Every Day
Just a tablespoon of orange liqueur per glass works wonders for this cocktail
Delightfully striated, these pineapple "kirs" (creme de cassis adds the ruby-colored layer) blush to a pretty pink when stirred.
Author: Martha Stewart
Add a festive flair to the day by whipping up a bourbon eggnog cocktail that tastes just like the holidays. Rich, creamy eggnog is the base of this tasty treat. Jim Beam® Bourbon adds a slightly spicy...
Author: TheCocktailProject.com
This enduring classic conjures imagesof afternoon tennis matches anddrinks on the lawn. Often made withlemonade alone, our cocktail includesginger ale to mellow the flavorof Pimm's -- a fruity, spicy gin-basedliqueur...
Author: Martha Stewart
This Irish Shillelagh cocktail recipe comes from Allen Katz, host of "The Cocktail Hour" on Martha Stewart Living Radio.
Author: Martha Stewart
This is a no-frills, bare-bones recipe created during hurricane season one year when we didn't have all of the traditional ingredients, such as the celery stalk or olives. We all loved it, and it's been...
Author: kymbrown1
A fruity summer cocktail that's a good way to use fancy herbs and that totally random raspberry vodka someone left at your last party. It's also a pretty nifty cocktail to serve to friends named Lucy on...
Author: Nicholio
This warm take on the whiskey sour adds Nocello, a walnut-flavored liqueur, for a nutty twist. Garnish with a cinnamon stick, which acts as a cocktail stirrer and adds even more spiced flavor.
Author: Martha Stewart
This beer-based cocktail, spiced with chipotle peppers, is a refreshing, man-friendly drink.
Author: Martha Stewart
This is strong and fruity, but not too sweet at all. A few fresh blueberries finish the presentation. Enjoy!
Author: Abbie
This bracing cocktail is great at any Super Bowl party or before a home-cooked Mexican meal.
Author: Martha Stewart
Serve your holiday guests this tasty cocktail from Danny Meyer's "Mix Shake Stir" (2009; Little, Brown and Company). Also try:Modern Old-Fashioned, Mortoni
Author: Martha Stewart
The Vesper, is a classic drink recipe that comes from Allen Katz, former host of The Cocktail Hour on Martha Stewart Living Radio.
Author: Martha Stewart
Sure to be the most popular cocktail at your next party, these mojitos are updated with the addition of honey-sweet honeydew melon.
Author: Martha Stewart
Fresh plums are used to make a simple syrup in this summery take on the classic cocktail, as well as to garnish the finished drink.
Author: Martha Stewart
Southern Comfort and apple cider make a tasty fall drink that calms the nerves.
Author: Lindsay
Espresso martinis are back and they are a lovely way to use this homemade espresso-vanilla infused liqueur. It also makes a great holiday gift for those who like to imbibe an occasional fancy cocktail...
Author: Martha Stewart
Very yummy adult summer treat. Subtle peach flavors. I don't generally measure the ingredients when I make my margaritas because I've done it so many times. You can tweak the amounts to your own liking,...
Author: Kim
Delicious mango nectar and orange liqueur make this drink wonderfully refreshing in the summer, and warm and cozy in the winter!
Author: Cynthia Morrison
Seltzer and ice take the edge off these martinis for a refreshing and relaxing cocktail.
Author: Martha Stewart
Schnapps, infused spirits flavored with spices, herbs, or fruit, is traditionally served in small glasses throughout a Swedish meal. Try our other flavors: Lemon-Coriander Schnapps and Cherry-Cinnamon...
Author: Martha Stewart
A megmosa is a delightful cocktail, comprised of equal parts champagne and grapefruit juice garnished with raspberries. It is very popular on the East coast.
Author: Madison
Bittersweet Campari, tangy grapefruit juice, and club soda make these invigorating spritzers a sparkling addition to any party.
Author: Martha Stewart
This classic margarita can be served frozen or on the rocks.
Author: Patrick Washburn
This is a quick way for an athlete to recover after a workout and have some fun.
Author: Doug
October is the time for summoning spirits, including the boo-zy kind. Amaro, an herbal Italian liqueur, gives the classic martini a fall twist. Make it a double, for all your toil and trouble.
Author: Riley Wofford
This recipe comes from Allen Katz, host of The Cocktail Hour on Martha Stewart Living Radio.
Author: Martha Stewart
Amazing cheery twist to a classic sidecar cocktail! Garnish with lemon twist or wedge.
Author: Mr. Lingo
Try this fruity twist on a classic cocktail for a tasty evening drink. It features the natural sweetener Truvia, which provided the recipe.Also try:Burnt-Orange Highball, Watermelon-Ginger Sipper
Author: Martha Stewart
Coquito translates to "little coconut" in Spanish and refers to the coconut milk in this Puerto Rican rum cocktail. Put a twist on the classic by adding a shot of espresso.
Author: Martha Stewart
This cocktail recipe is courtesy of Charles Corpion from The Four Seasons.
Author: Martha Stewart
Rim only half of the glass in salt to complement this sweet-meets-tangy drink.
Author: Martha Stewart
This makes such a festive cocktail to kick off your Thanksgiving cocktail hour! This recipe is for one, but line up flutes for all your guests and it's easy to make as many as you need. Make the rosemary...
Author: Julie Hubert
How do you make a Moscow Mule more summery? Use melon-infused vodka.
Author: Martha Stewart
Crushed ice, and plenty of it, is key to this and other smashes. It's what, in pre-freezer days, made this cocktail style seem so very indulgent. A cobbler is a smash that involves fresh fruit and is usually...
Author: Juliana Hale
Trust us -- this delicious cooler tastes even better when sipped al fresco on a beautiful day.
Author: Martha Stewart
Try grade B maple syrup here for a more assertive maple flavor.
Author: Martha Stewart
Vampire's Kiss Cocktail - a tart champagne cocktail inspired by the classic cosmopolitan
Author: Jennifer Tammy
Tomolives are small pickled green tomatoes that taste like a cross between a caper berry and a dill pickle. They're available at some grocery stores or online at zabars.com or amazon.com.
Author: Martha Stewart
This is a very tasty, but strong fall hard cider recipe. It is great to serve on Thanksgiving! The recipe is per glass, but your best bet is to heat an entire gallon on the stove on a low heat.
Author: amandajayne
Gin gets a douse of orange from both Campari, a bittersweet aperitif, and Clement Creole Shrubb, a rum-based orange liqueur.
Author: Martha Stewart
Raise a glass to sunny days and balmy nights with this refreshing cocktail made with a Simple Syrup you can keep on hand in the fridge.
Author: Martha Stewart
Enjoy this cocktail with our Braised Chorizo. The drink's effervescence suits the dish's spice, while bay leaves and blood oranges subdue its rustic unctuousness.
Author: Martha Stewart
Author: Martha Stewart
This gin cocktail will bring you back to life, no doubt. It dates back to the 19th century.
Author: Lorem Ipsum
This lemony vodka libation, garnished with black ice cubes and a licorice stick, is perfect for your Halloween party. Make the licorice ice cubes by boiling water and anise seeds together, then stir in...
Author: Martha Stewart